Five Things For A Friday

  1. I made chicken chili over the weekend. This is another recipe that hits the sweet spot of being 90% things which you already have, though we tend to bulk by things like chicken when they’re on offer. This was useful when I realised that I had picked up drumsticks instead of skinless and boneless chicken.
  2. The short, but eventful, life of the 5th Marquess of Anglesey.000sp73chenry-cyril-paget5th-marquis-of-anglesey
  3. Ella Risbridger on the importance of BBC Food.
  4. A zoo in Nagasaki has a Guinea Pig Bridge. And some sweet genius has written a song. 
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